Date/Time
Date(s) - 30 May 2023
6:00 pm - 7:00 pm

Learn the art and science of how to team with worms and microbes to turn kitchen and garden waste into rich organic topsoil — the cornerstone of organic gardening.

You just can’t buy compost as good as you can make yourself. But sometimes it goes wrong. And by ‘wrong’ we mean stinky and slimey. A little bit of knowledge goes a long way to getting it right though. And by right we mean that crumbly chocolatey-coloured elixir of garden health.

Join Adam Grubb from Very Edible Gardens for an informative hour – including which compost system is right for you, and how to problem solve and manage your system to create wonderful sweet smelling soil-building compost and garden abundance.

Book now, put it in your calendar, and you’ll get a reminder email with a Zoom link a day before the event.

This event is Melbourne, Australia time (AEST).

Bookings